Dr. Wright spoke to Emily Holden from The Guardian about synthetic chemicals in plastics, cosmetics, and food every day. Emily Holden came to Mount Sinai where she dropped off a urine sample that was studied for 81 chemicals in the lab and wore for fives days a silicone wristband designed to measure dangerous chemicals in the environment. After analyzing the results, Dr. Robert Wright explained how we can test for a small number of chemicals but won’t necessarily know where they came from. In the US, Wright says, companies start using new chemicals and don’t stop using them unless people get sick and can prove how it happened. Medicines are tested before market, but most other products aren’t. To read the full article click here.
Congrats to Dr. Maida Galvez on being highlighted by National Institute of Environmental Health Sciences! Dr. Galvez is an NIEHS-funded researcher and an associate professor of environmental medicine, public health, and pediatrics at Mount Sinai. Dr. Galvez strives to increase awareness of the link between environmental exposures and health. By forging partnerships and translating science on pediatric environmental health, she is helping clinicians and families take action to protect children’s health. “Seeing connections between substandard housing, poverty, and neighborhood health led me to think about community-level concerns, and how that impacted children’s health,” said Galvez. To read more click here.
Dr. Rosalind Wright shares her journey of trauma and resilience in the “Mount Sinai Road to Resilience” podcast. The podcast features Saturday Night Live veteran Darrell Hammond, filmmaker Michelle Esrick, and Mount Sinai psychologist Jacob Ham, PhD, where they discuss childhood trauma, complex post-traumatic stress disorder (PTSD) and healing. To listen to the full podcasts click here.
The scale of climate change can be difficult to comprehend. Five leading scientists who work on different aspects of environmental science tell Bustle that there’s a lot individuals can do to help. Dr. Luz Claudio, a professor of environmental medicine and public health at the Icahn School of Medicine tells Bustle, “The environmental challenge that I am focusing on in my research is to try to identify, prevent, and reduce the effects of environmental pollutants in vulnerable human populations, especially children. “On an individual level, people have more control about their indoor air,” Dr. Claudio tells Bustle. “Being aware of the role that indoor air can play on children’s health is a great step towards addressing this issue”. To read the article click here.
On February 26, 2019, the Environmental Protection Agency published an article highlighting an air quality study led by Dr. Laura McGuinn from the Icahn School of Medicine at Mount Sinai and Ward-Caviness colleagues. The researchers observed that long-term exposure to PM2.5 increased the number of small, cholesterol particles in the bloodstream of the individuals who underwent cardiac catheterization and therefore may make susceptible populations more prone to cardiovascular disease. The study is the first of its kind to describe these new cholesterol biomarkers that focus on size rather than total cholesterol in the blood. The results are published in the January issue of the journal Environmental International. To read the full article click here…
On February 15, 2019, Dr. Roberto Lucchini spoke to Vox about the rise of chronic kidney disease in Central America and how it could be linked to the rise in temperatures. When people are exposed to long stretches of extreme heat, they sweat more. If they don’t rehydrate, or don’t have access to clean drinking water, the kidneys, which are supposed to filter waste and regulate fluid in the body, get stressed. Over time, that stress can lead to kidney stones and chronic damage. Dr. Lucchini, an environmental and public health professor at Mount Sinai, who’s been studying the phenomenon, calls this the first epidemic that’s directly attributable to climate change. “It was not recognized before the rise in temperatures,” he said, “and the epidemic of these cases is currently observed in the countries that are more affected by [global warming] in the last decades,” from Central America to India and Southeast Asia. To read the full article click here.
On February 03, 2019, Dr. Scott Sicherer spoke to CBS news about gene-environment interactions and their role in allergy development. Dr. Scott Sicherer, who directs the Jaffe Food Allergy Institute at Mount Sinai Hospital in New York, says there are a lot of theories as to why there’s been an increase in food allergies: “It goes from everywhere from what we call the hygiene or cleanliness hypothesis to vitamin D, to the way that the biology of our body may have changed, or even the food supply.” To read the full article click here.
On January 30, 2019, Dr. Shann Swan’s spoke to Cape Gazette on her recently published research that found language delays in children could be linked to phthalates in the environment. The study included 963 children and mothers from Sweden who participated in the Swedish Environmental Longitudinal Mother and Child, Asthma and Allergy Study, and 370 mothers and children from the United States who participated in the Infant Development and the Environment Study. Study author Shanna Swan said, “When you compare the risk of language delay in mothers with high exposure versus low exposure, it was double the risk. They were twice as likely to have language delay.” Swan is a professor in the department of environmental medicine and public health at Mount Sinai Icahn School of Medicine. To read the full article click here.
On January 22, 2019, Dr. Supinda Bunyavanich spoke to Chemical & Engineering News about gut microbiota and it’s linkage to the presence of food allergy. “I think it’s important to keep in mind that it’s not going to be a single bullet you can use to treat food allergy,” says Supinda Bunyavanich, an allergy expert at the Icahn School of Medicine at Mount Sinai. Gut bacteria act in communities, she says, and that the different species may influence how the immune system acts. To read the full article click here.
On January 06, 2019, Dr. Luz Claudio discussed how genetically modified houseplant could effectively reduce the levels of several common indoor air pollutants in Healthline article. Researchers from the University of Washignton genetically modified the pothos ivy to help remove volatile organic compounds (VOCs) from the air in homes at useful rates, according to a new study published in the journal of Environmentl Science and Technology. Air Pollution is a major contributing facor in diseases, including cardiovascular disease, respiratory diseases such as asthma, and potentially brain development in children,” said Dr. Claudio. “We have better control of the environment inside our homes, so it’s worth having clean air indoors as much as possible,” Dr. Claudio said. To read the full article click here.